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Fo'c'sle Restaurant-Food Menu Item-1024x683

Get comfortable with comfort food

As Chester’s living room, we specialize in comfort food that warms the soul. Enjoy shareables that you won’t want to share, elevated pub fare that reflects our coastal cuisine, and really good classics that bring you back time after time.

Quick jump to:
Starters | Soups & Salads | Burgers | Main Courses | Desserts

Starters

Kettle Chips

Kettle chips dusted with Cajun seasoning, served with chipotle lime mayo

Pickle Spears

Lightly breaded fried pickle spears served with spiced whisky aioli

$12

Poutine

Crisp fries and cheese curds choice of beef or turkey gravy, topped with scallions • Add-ons: marinated tofu 5 / chicken 8 / bacon 4 / sausage 7

$14

Nachos

Kettle chips dusted in Cajun spice, topped with sweet peppers, red onion and pickled jalapeño, with a healthy serving of melted cheese, salsa and sour cream • Add-ons: marinated tofu 5 / bacon 4 / sausage 7 / chicken 8 / shrimp 10

$20

Baked Brie

Oven baked, panko coated brie topped with walnuts, served with a rotating preserve and crostini

$26

Beer Battered Onion Rings

Crispy coated beer battered onion rings served with our spiced whisky aioli

$12

Fo'c'sle Chicken Wings

Moist, tipless and fried to perfection served with your choice of mild, medium, hot, honey garlic, Thai chili, bbq, sweet and sour, blue cheese or ranch

$19

P.E.I. Mussels (GF/DF)

Tossed in your choice of creamy garlic sauce or house made marinara, served with garlic bread

$20

Spinach & Artichoke Dip

House made dip served with Cajun dusted kettle chips

$16

Soups & Salads

Daily Soup

Chef’s daily inspiration served with a toasted roll

Bowl

$12

Cup

Village Pub Chowder

Haddock, scallops, shrimp and mussels cooked to perfection in our house-made chowder base topped with fried potato, served with a toasted ciabatta bun

Bowl

$25

Cup

$18

Winter Salad

Seasonal greens tossed in a light apple vinaigrette, topped with roasted sweet potatoes, pickled onion, dried cranberry, pumpkin seeds and herbed goat cheese • Add-ons: marinated tofu 5 / sausage 7 / chicken 8 / shrimp 10

Side

$10

Regular

Classic Caesar

Chopped romaine hearts tossed in Caesar dressing, topped with bacon bits, croutons, grated parmesan and lemon wedge • Add-ons: marinated tofu 5 / sausage 7 / chicken 8 / shrimp 10

Side

Regular

Burgers

Pub Burger

Fresh ground beef, cheddar cheese, bacon, pickle slices, red onion, and our spiced whisky aioli on a lightly toasted brioche bun

single

$18

double

$21

Canadian Burger

Fresh ground beef, tender greens, tomato, bacon, caramelized onions, cheddar cheese and our spiced whisky aioli on a lightly toasted brioche bun

single

$19

double

$22

Fire Burger

Fresh ground beef, cheddar cheese, bacon, tomato, fried jalapenos, and our house-made sriracha aioli on a lightly toasted brioche bun

single

$19

double

$22

Veggie Burger

Black bean burger, cheddar cheese, tomato, tender greens and house-made sriracha aioli on a lightly toasted brioche bun

$17

Mains

Seafood Risotto

Shrimp, scallops and haddock tossed in a creamy risotto, served with garlic bread, topped with parmesan cheese and scallions

$28

Classic Reuben

Shaved Montreal smoked meat, thousand island dressing, sauerkraut and Swiss cheese, on lightly toasted rye bread

$19

Chicken and Bacon Jam Club

Cajun dusted chicken breast with house-made bacon jam, cheddar cheese, pesto aioli, lettuce and tomato on a toasted ciabatta bun

$20

Open Faced Turkey Sandwich

Smothered in turkey gravy, served alongside mashed potatoes and cranberry sauce

$17

Local Fish & Chips

Beer battered fresh Atlantic Haddock served with our signature pineapple coleslaw, tartar sauce and lemon wedge

1 PC $19 / 2 PC $26

Beef Dip

Thinly sliced beef on a ciabatta bun with Swiss dijonaise and crispy onion, served with au jus

$20

Penne Pasta

Tossed in your choice of creamy garlic sauce or house made marinara with red onion and cherry tomatoes, served with garlic bread • Add-ons: marinated tofu 5 / bacon 4 / sausage 7 / chicken 8 / shrimp 10

$19

Atlantic Pan Fried Haddock

Local haddock lightly breaded and pan fried with lemon butter, roasted tomatoes and turmeric rice

$24

Lasagna

House-made beef and pork lasagna with a mornay sauce, served with garlic bread

$26

Stuffed Haddock

Vegetable bread stuffing with onion wrapped in a haddock fillet topped with shrimp, scallops, bell peppers, heirloom tomatoes and a parmesan cream sauce, served on turmeric rice

$26

Rupal's Curry

Authentic tomato curry tossed in sautéed vegetables over a bed of turmeric rice, served with naan bread • Add-ons: marinated tofu 5 / bacon 4 / sausage 7 / chicken 8 / shrimp 10

$20